The Best Cakes Bread Pastries At i12 Katong
112 East Coast Road. Singapore 428802
To help you decide what to eat or try, we have gone through the reviews of all the Cakes Bread Pastries at i12 Katong so that you don't have to.
Each eatery has been given one of the following ratings based on our analysis:
- - Great (Must Try)
- - Good (Worth Trying)
- - Average (Can Try)
- - Ok (Can Eat)
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The food at this café has received positive reviews from customers. The desserts, such as the Pandan Roll and Cream Cheese Cake, are described as having a right balance of flavors and being moist with a rich and tangy filling. The Pandan Chiffon cake is praised as being soft, delicious, and packed with flavor, and is considered one of the best Pandan cakes in recent times.
The cream puffs and pandan chiffon also received positive feedback from guests. The staff is praised for being friendly and helpful. Overall, the food at this café is highly recommended.
The cream puffs and pandan chiffon also received positive feedback from guests. The staff is praised for being friendly and helpful. Overall, the food at this café is highly recommended.
Food Rating
Good (Worth Trying)
The food at this place has a variety of options and some standouts. The sampan congee was a bit bland and lacking ingredients, but the chicken leg, deep-fried yam dumplings, and lotus leaf sticky rice were okay. The Har Gow was surprisingly small though.
Despite some negatives, the cocktail bun had a delicious and buttery coconut filling, and the char siew sou pastry had a balanced filling. The cheese tart had a soft and creamy filling with a suitable level of sweetness. The bread options were fragrant and overall nice, with a good selection available.
The char siu bolo and pastries were consistently tasty, and the overall quality was great. We would definitely come back for breakfast or other meals.
Despite some negatives, the cocktail bun had a delicious and buttery coconut filling, and the char siew sou pastry had a balanced filling. The cheese tart had a soft and creamy filling with a suitable level of sweetness. The bread options were fragrant and overall nice, with a good selection available.
The char siu bolo and pastries were consistently tasty, and the overall quality was great. We would definitely come back for breakfast or other meals.
Food Rating
Good (Worth Trying)
